Pumpkin Creep

Crust: Wheat Flour, Vegan Butter (Vegetable Oil Blend (Palm, Canola And Olive Oil) Water, Contains 2% Percent Or Less Of Annatto Extract (Color), Lactic Acid (To Protect Freshness), Natural Flavor, Pea Protein, Salt, Sunflower Lecithin), Organic Sugar, Salt, Water

CONTAINS: WHEAT

Icing: Organic Powdered Sugar, Chickpea Juice, Water, Vanilla

Filling: Pumpkin, Coconut Milk, Brown Sugar, Cornstarch, Cinnamon, Ginger, Nutmeg, Salt, Cloves